Bruges: Culinary Delights & Historic Charms
Description
Delve into the culinary delights of Bruges, where Belgian cuisine, renowned for its quality second only to French, takes center stage. From comforting soups to hearty stews, the city offers a gastronomic journey steeped in tradition. Cafes and bars in Bruges present affordable options, while restaurants showcase a variety of cuisines alongside Belgian favorites.
Discover Flemish traditions in Bruges cuisine, featuring asparagus, endives, potatoes, and a variety of meats or seafood. Explore local specialties such as Waterzooi, a stew with chicken or fish, and Konjin met Pruimen, rabbit with prunes. Meat lovers can savor dishes like Stoofvlees (beef marinated in beer) and Hutsepot (a mixed stew of mutton, beef, and pork). Moules (mussels) prepared in various ways are a delicacy not to be missed.
Indulge in breakfast delights, from simple coffee and croissants to lavish spreads in upscale hotels. Treat yourself to Belgian favorites like French Fries (not French in make), waffles, and heavenly chocolates available in various patisseries and chocolatiers. Don’t forget to explore the Godiva store in Markt for delightful takeaways.
For beer enthusiasts, Bruges offers a variety of freshly brewed flavors, with the Vlissinghe Tavern standing as the oldest, dating back to 1515. Immerse yourself in the vibrant beer culture, where cozy bars on every corner invite you to sample the diverse selection, some boasting up to 100 flavors.
Explore the historic charm of Bruges with its iconic landmarks such as Belfry & Carillon, Markt, and Basilica of the Holy Blood. As you wander through this medieval city, savor the blend of culinary excellence and cultural richness that makes Bruges a captivating destination throughout the year.
